Relative Maturity: | 95 days |
Weight: | 6 - 7 lbs |
Shape: | Round to Slightly Flattened |
Rind Color: | Dark Orange |
Description: | Good size and color for use in cooking or for decoration. Light ribbing. Flesh is thick and sweet for pies and canning. |
Relative Maturity: | 95 days |
Weight: | 6 - 7 lbs |
Shape: | Round to Slightly Flattened |
Rind Color: | Dark Orange |
Description: | Good size and color for use in cooking or for decoration. Light ribbing. Flesh is thick and sweet for pies and canning. |